Employment law seminar

In his Employment Law Seminar, employment law specialist Tim Bowles will cover the structure and span of current employment law from a management perspective, including the significant changes in California and federal employment laws, regulations and requirements.

The seminar is a must for all business owners, executives and personnel management staff, setting the foundation for confident hiring and stable business expansion in the coming new year and beyond.

Emphasis is on practical application. Attendees are encouraged to ask questions on their particular legal challenges or confusions throughout the session.


This seminar covers several major areas, including:

  • New laws affecting California employers
  • Expanded workplace discrimination, harassment and retaliation protections
  • Changes in employment arbitration laws
  • Hiring and firing basics
  • Why communication and documentation are vital
  • Employment applications, interviews and testing
  • Employment agreements
  • Minimum wage, overtime and overtime exemptions
  • Staff training, with sample policies and how to implement them
  • Sample severance pay and release form
  • Discipline and reporting policies
  • Drug testing and other policies concerning worker privacy
  • Vacation and leave polices

This employment law seminar includes sample hard-copy employment forms, policies, and an employee handbook.

The seminar fee is $200 per person. Seating is limited. For more information on upcoming seminars or to schedule a seminar for your business, please contact us via email or call: 626-583-6600.

CONSULT OUR LAW EXPERTS

If you are facing possible litigation or have an employee issue on which you need immediate guidance, call us to speak to one of our attorneys, or submit your question using our contact form.

Contact Us Today

or call us: (626) 583-6600

CONSULT OUR LAW EXPERTS

If you are facing possible litigation or have an employee issue on which you need immediate guidance, call us to speak to one of our attorneys, or submit your question using our contact form.

(626) 583-6600 Menu
(626) 583-6600